Celiac Disease Basics

Celiac disease is a serious autoimmune condition that affects millions of people worldwide. It occurs when the immune system reacts to gluten, a protein found in wheat, barley, and rye. This reaction damages the small intestine and can lead to a wide range of health problems, including malnutrition, fatigue, and digestive issues. For those living … Read more

Celiac disease is becoming more recognized across the globe, but rates of diagnosis differ widely from one country to another. This autoimmune disorder, triggered by consuming gluten, affects millions of people, yet many remain undiagnosed. While it was once thought to be rare, especially outside of Europe, research now shows it’s far more widespread than … Read more

Celiac disease is a serious autoimmune disorder that affects millions worldwide. It occurs when the body’s immune system reacts negatively to gluten, a protein found in wheat, barley, and rye. For many years, celiac disease remained poorly understood, with patients suffering without clear answers or effective treatments. Understanding when was celiac disease discovered is crucial … Read more

Celiac disease often gets mistaken for a simple food sensitivity. But it’s much more serious than that. It’s an autoimmune condition where the body attacks its own small intestine when gluten is eaten. Over time, this can lead to damage that affects more than just digestion. Many people ask, can celiac disease kill you? It … Read more

Most people with celiac disease start to feel better after removing gluten from their diet. The gut begins to heal, and symptoms like bloating, fatigue, and diarrhea slowly fade. But for a small group of patients, that recovery never comes. Even after months or years on a strict gluten-free diet, the damage in their small … Read more

Celiac disease is a serious autoimmune condition triggered by gluten, a protein found in wheat, barley, and rye. When people with celiac disease consume gluten, their immune system attacks the small intestine, causing damage and preventing proper nutrient absorption. Diagnosing and coding this condition correctly is essential for effective treatment and insurance purposes. This is … Read more

Learning about medical conditions can sometimes feel overwhelming, especially for students. That’s why case studies like m’kenna celiac disease are so useful. They break down complex topics into relatable, real-life scenarios. M’Kenna is a fictional character created to help students understand how the human body responds to gluten when someone has celiac disease. Her story … Read more

Celiac disease is more than just a dietary issue — it’s an autoimmune condition that affects how the body reacts to gluten. For those who dream of joining the military or certain government roles, this diagnosis can be a major roadblock. Many wonder, can you get a waiver for celiac disease, or is it an … Read more

Gout and celiac disease are two health problems that may seem unrelated, but some people struggle with both. Gout is a type of arthritis that causes sudden pain, often in the big toe. Celiac disease is an autoimmune condition that reacts badly to gluten, a protein found in wheat, barley, and rye. While they affect … Read more

For years, fans and followers have speculated about Drew Brees and his health choices, particularly when it comes to diet. A common search phrase floating around is “Drew Brees celiac,” leading many to believe that the legendary quarterback may be living with celiac disease. But is there any truth to it? The answer is more … Read more