Gluten Intolerance and Roundup: Understanding the Connection
Introduction to Gluten Intolerance and Roundup Gluten intolerance, characterized by adverse reactions to gluten—a protein found in wheat, barley, and rye—is a condition that affects millions worldwide. In recent years, discussions about the role of glyphosate, the active ingredient in the herbicide Roundup, in exacerbating gluten intolerance have gained attention. Glyphosate is widely used in … Read more
